Domaine des Ronces, appellation Côtes de Jura

Vintner: Kevin Mazier

biodynamic   organic wine   

Domaine des Ronces

Domaine des Ronces was created by Georges Mazier in 1950, located in Orbagna, a small town in the south of the Jura department. Michel Mazier took over the property in 1986 and extended it up to 6 hectares.

The organic conversion started in 2010, and the biodynamic preps (500, 501, nettle and horsetail infusions) have been used since 2014.

Kevin, the 3rd generation, joined the team in 2016, the same year the domain got the Demeter certification.

There are 3 main terroirs: Clay-limestone with East/West exposure and marl-based soil with South/North exposure for the white grapes; clay-limestone with South/North exposure for the red grapes.